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Lew Zealand

Helper
The indigenous peoples of Canada were making maple syrup and popcorn for thousands of years. And there is no line between religion and baking desserts here.
Soooo... is it good?

I've never had maple syrup on popcorn before-- should I go to deepest, darkest, Canadia to find some? Or was it only good thousands of years ago before they sold out to Big MaplePopcorn and it's like all corporate now with shrinkflation and processed artificial starches and sweeteners and limbs?
 
Soooo... is it good?

I've never had maple syrup on popcorn before-- should I go to deepest, darkest, Canadia to find some? Or was it only good thousands of years ago before they sold out to Big MaplePopcorn and it's like all corporate now with shrinkflation and processed artificial starches and sweeteners and limbs?
Oh no, it's not a mix of both there were making, they ate popcorn and maple syrup seperate from each other.
 
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